- Re-sealable bag for continuous freshness
- Straight from the famed olive trees of Greece
- Anyone who tries these will be in for a delightful tasting experience
- Olives are a heart-healthy snack
MARINATED OLIVES LEMON, GARLIC AND CORIANDER
£6 – £30
These queen pitted Greek olives are marinated in lemon, garlic paste and topped with coriander. These olives are perfect for any occasion.
Ingredients:
Green Pitted Olives, Garlic Paste, Lemon Zest, Coriander, Rapeseed Oil, Acidity Regulator: Citric Acid, Lactic Acid
Allergen Advice:
For Allergens see ingredients in BOLD, Packaged in the same facility as PEANUTS, other NUTS, SESAME and DAIRY products.
Product Information
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Safety Information:
Although every care has been taken to remove all stones some may remain.
weight | 250g, 500g, 1kg, 2kg, 3kg |
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Related products
GREEK EXTRA VIRGIN OLIVE OIL
Energy | 3378kJ/822kcal |
Fat | 91.3g |
Of which Saturates | 15.5g |
Of which Polyunasturated | 10.7g |
Carbohydrate | 0g |
Of which Sugar | 0g |
Fibre | 0g |
Protein | 0g |
Salt | 0g |
GREEN OLIVES IN BRINE (PITTED)
Energy | 539kJ/129kcal |
Fat | 12.9g |
of which Saturates | 1.5g |
Carbohydrate | 1.7g |
of which Sugars | 0.1g |
Protein | 1.4g |
Fibre | 2.6g |
Salt | 5.85g |
OLIVES STUFFED GARLIC IN BRINE
Energy | 522kJ/125kcal |
Fat | 10.7g |
of which Saturates | 1.4g |
Carbohydrate | 5g |
of which Sugars | 0g |
Protein | 2.1g |
Salt | 5.85g |
MARINATED MIXED OLIVES CHILLI HARISSA
KALAMATA OLIVES IN EXTRA VIRGIN OLIVE OIL (PITTED)
Energy | 1116kJ/266kcal |
Fat Of which Saturates Carbohydrate | 22.0g 2.9g 15.3g |
Of which Sugar | 2.2g |
Protein | 1.6g |
Fibre | 1.6g |
Salt | 8.7g |
MARINATED PICKLED GARLIC WITH CHILLI
Energy | 740kJ/173kcal |
Fat | 6.7g |
Of which Saturates | 0.8g |
Carbohydrate | 22.1g |
Of which Sugar | 0.2g |
Fibre | 3.5g |
Protein | 4.3g |
Salt | 3.5g |
OLIVES STUFFED PIRI PIRI IN EXTRA VIRGIN OLIVE OIL
Energy | 450.6kJ/108kcal |
Fat | 10.7g |
of which Saturates | 1.4g |
Carbohydrate | 1.4g |
of which Sugars | 0g |
Protein | 1.43g |
Salt | 5.85g |
OLIVES STUFFED ALMOND IN BRINE
Energy | 809kJ/196kcal |
Fat | 19g |
of which Saturates | 2.4g |
Carbohydrate | 0.6g |
of which Sugars | <0.5g |
Protein | 1.1g |
Fibre | 4.7g |
Salt | 3.06g |