Green olives stuffed with almonds

Almonds Stuffed Olives In Brine [Pasteurised Tin]

Ingredients

Green Olives, Almonds (NUT), Water, Salt, Citric Acid and Lactic Acid.

Storage Information

Store in chilled conditions. Once opened, keep refrigerated and submerge olives under the brine or oil for best results. Consume within 7 days. Although every care has been taken to remove all stones from our olives some stones or pieces of stone may remain. Product Information: While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.

Nutritional Information

Energy kJ: 447 Energy kcal: 107 Total Fat: 10.7 of which saturates fat: 0.2 Cholesterol 0 Carbohydrate: 1.4 of which sugars: 0 Fibre: Protein: 1.4 Sodium (mg) 5.85
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