Green Peppers Stuffed With Cream Cheese

Small and spicy green chilli peppers are stuffed with cream cheese and preserved in oil. The peppers have a pleasant heat, however your palette cools down with the cream cheese for a delicious bite every time.

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Ingredients

SUNFLOWER OIL 40%, GREEN PEPPERS 30% (GREEN PEPPERS, SEA SALT. ACIDITY REGULATOR: CITRIC ACID ACETIC ACID. FIRMING AGENT: CALCIUM CHLORIDE) CREAM CHEESE 30% (PASTEURIZED SKIMMED MILK. CREAM, LACTIC ACID BACTERIA, MICROBIAL RENNET, SEA SALT. STABILIZER: STARCH

Storage Information

STORE in CHILLED CONDITIONS. <br style=

Nutritional Information

Energy value: 951 kj / 230 Kcal Total fat : 23.0 g of which saturated fat: 7.3g Carbohydrate: 3.4g of which Sugar: 3.1g Proteins: 2.4g Salt: 0.6g
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