Artichoke Hearts Marinated With Herbs & Garlic

Enjoy the luxury of crunchy artichoke hearts with our new deli pots. A perfect portion of artichoke hearts, quartered, and marinated with a little sunflower oil, oregano and basil. Tasty earthy artichokes are the perfect accompaniment to cheese and cold meats. They are also perfect in salads, food or just on their own as antipasti. These handy deli or snack pots contain little oil which makes them ideal for eating on the go or outside.

Ingredients

ARTICHOKE MARINATED WITH BASIL & GARLIC Ingredients: Artichokes, Basil, Garlic,Rapeseed Oil, Olive Oil , Salt, Antioxidant: Ascorbic Acid, Acidity Regulator: Lactic Acid , Citric Acid .

Storage Information

Once opened keep refrigerated. Keep away from direct sunlight and always use a clean spoon to remove the olives from the tub. Keep the olives submerged under the oil or the brine for best results. Consume within the date indicated on the packaging. Safety Warning Although every care has been taken to remove all stones some may remain. Product Information While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings. .

Nutritional Information

ARTICHOKE MARINATED WITH BASIL & GARLIC Ingredients: Artichokes, Basil, Garlic,Rapeseed Oil, Olive Oil , Salt, Antioxidant: Ascorbic Acid, Acidity Regulator: Lactic Acid , Citric Acid .

Categories Antipasti and Deli Specialities, Ready to Sell