Deli Snack Pots (Retail)
Have you discovered our new deli snack pots yet? These little pots of deliciousness are filled with marinated olives, stuffed peppers or sun dried tomatoes. They are the perfect addition to your retail offering. They come in cases of 6, don’t need to be refrigerated and have a long shelf life.
Green olives with Lemon, Garlic and Rosemary
Green olives with lemon, garlic and rosemary Deli snack pots are perfect for snacking. This delicious pot is a mix of green pitted olives marinated with lemon, garlic and rosemary in a little amount of sunflower oil to bring everything together. They are the perfect portion size, either for snacking or to enjoy as a table olive. The pots contain very little oil, they are mess free and easy to eat. Enjoy them as table olives, in salads or added to foods such as pasta.
Green Olives with Red Peppers and Garlic
Green olives with red peppers and garlic snack pots are perfect for snacking. This delicious pot is a mix of green pitted olives marinated with sweet red peppers and sliced crunchy garlic. Marinated in a small amount of sunflower oil. To add even extra flavour we have added coriander, oregano and basil plus a hint of white, red and black pepper. These delicious marinated olives are a combination of smooth and crunchy olives that is followed by the delicious flavours of the marinade. Enjoy them as table olives, in salads or added to foods such as pasta. There is very little oil in the pack, so it’s easy to eat and mess free.
Mixed Olives with Feta Cubes
If you are looking for a perfect snack or antipasti then look no further. Mixed olives with feta cubes snack pots are perfect for snacking. This delicious pot is a mix of green pitted olives, Kalamata olives and feta cubes. Marinated with wine vinegar, thyme, bay leaves and pink peppers. Everything is brought together in sunflower oil for a pot of deliciousness that reminds you of holidays and sitting in the sun. Enjoy them as table olives, in salads or added to foods such as pasta. When you have finished enjoying the olives, use the oil in salad dressings or for frying to add extra flavour to all your dishes.
Green and Kalamata Olives with Oregano
Green and Kalamata olives with oregano snack pots are perfect for snacking. This delicious pot is a mix of green pitted olives and Kalamata pitted olives marinated with oregano and a little amount of sunflower oil to bring everything together. They are the perfect portion size, either for snacking or to enjoy as a table olive. They have very little oil so they are mess free and easy to eat. Enjoy them as table olives, in salads or added to foods such as pasta.
Mixed olives with Sun Dried Tomatoes
Mixed olives and sun dried tomatoes snack pots are perfect for snacking. This delicious pot is a mix of green pitted olives, blond Amfissa pitted olives and Kalamata olives. Mixed with sweet and succulent sun dried tomatoes. And marinated with herbs and garlic in sunflower oil. Enjoy them as table olives, in salads or added to foods such as pasta. When you have finished enjoying the olives, use the oil for salad dressings or for frying to add extra flavour to all your dishes.
Sundried Tomatoes in Sunflower Oil
Nothing says sunshine more than succulent and sweet sundried tomatoes in sunflower oil snack pots. These little pots of deliciousness are filled with Greek sundried tomatoes. They are marinated with garlic, oregano, sea salt and lemon to bring out their full flavour. Enjoy them as antipasti, in salads or added to foods such as pasta. When you have finished enjoying the olives, use the oil in salad dressings or for frying to add extra flavour to all your dishes.
Red Bell Peppers stuffed with Cream Cheese
Red bell peppers stuffed with cream cheese snack pots are a delicious savoury antipasti. The peppers have a lovely savoury flavour and the cream cheese is smooth and cool. They are perfect antipasti or as part of a cheese board. Enjoy them as antipasti, in salads or added to foods such as pasta. When you have finished enjoying the peppers, use the oil in salad dressings or for frying to add extra flavour to all your dishes.
Red Sweet Cherry Peppers stuffed with Cream Cheese
These red, sweet cherry peppers stuffed with cream cheese snack pots have to be one of our most popular antipasti products. These small sweet cherry peppers are stuffed with smooth and cool cream cheese that perfectly complements the sweetness of the peppers. The peppers are marinated with a little sugar, vinegar and sea salt to bring out their full flavour while a little sea salt in the cream cheese bring the cheese to life. The peppers are kept in sunflower oil for freshness and extra flavour. Enjoy them as antipasti, in salads or added to foods such as pasta.
Artichoke Hearts with Herbs and Garlic
Enjoy the luxury of crunchy artichoke hearts with our new deli pots. A perfect portion of artichoke hearts, quartered, and marinated with a little sunflower oil, oregano and basil. Tasty earthy artichokes are the perfect accompaniment to cheese and cold meats. They are also perfect in salads, food or just on their own as antipasti. These handy deli or snack pots contain little oil which makes them ideal for eating on the go or outside.
Kalamata olives with oregano
Kalamata olives with oregano snack pots are perfect for snacking. They come in 160 GR snack pots. This delicious pot of PDO Kalamata pitted olives marinated with oregano with a little amount of sunflower oil to bring everything together. Perfect portion size, either for snacking or can be used in baking and cooking. There are very little oil in these snack pots and the olives are pitted therefore they are mess free and easy to eat. Enjoy them as table olives, in salads or added to foods such as pasta. These delicious olives are vegan and without preservatives.
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Our ethos is simple. We take the finest and best quality ingredients you can find, bring in the best flavours from around the world and use minimal and elegant packaging. We are market leaders in innovative fresh produce, made by the British for the British table.